Menu mon feb 21, 2005

February 21, 2005 @ 11:12 pm · Filed under Tawlc

0830: 2 slices of bread with turkey and cucumber.

1230: 250 grams of fried turkey filet and 1 banana.

1700: Wok with chicken, bell-peppers, carrots, bamboo shots, water chestnuts, onions, beans, bean sprouts and rice.

2100: 1/2 cantelope melon and 2 carrots.

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