Wednesdays menu
Breakfast: 2 slices of wheat bread with lettuce, cheese and bell-peppers. (will call these roffe specials from now on).
Lunch: 2 fistfuls of potato chips, 1 bun and 1 new energy bar (I know. Bad)
Dinner: Turkey sausages with mashed potatoes and a salad of chinese cabbage, tomatoes, cucumber and pineapple.
Night-food: 2 roffe specials.